Sugar Balance,Nutrition ingredient,natural antioxidant,plant extract
ZelangProduction and salesNutrition ingredient!
  • we provide botanical extract
  • plant extract and natural antioxidant
  • safe eat plant extract

We are Nanjing Zelang Medical Technology Co.,Ltd.

Which is one of the leading manufacturers and exporters of botanical, herbal and plant extracts in China.

Most of our products are sold in USA, Singapore, Malaysia, Vietnam, Taiwan and so on! Depending on China Pharmaceutical University and Nanjing University, we do our best to produce good herb extract for all over the world!

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  • Beetroot Red - Nutrition ingredient
    Beetroot Red
    Beet Red Is Obtained From The Roots Of Natural Strains Of Red Beets ( Beta Vulgaris L. Var. Rubra) By Pressing Crushed Beet As Press Juice Or By Aqueous Extraction Of Shredded Beet Roots And Subsequent Enrichment In The Active Principle.
  • Chlorophylls - Nutrition ingredient
    Chlorophylls
    Chlorophylls are obtained by solvent extraction of natural strains of edible plant material , grass, lucerne and nettle. During the subsequent removal of solvent, the naturally present co-ordinated magnesium may be wholly or partly removed from the chlorophylls to give the corresponding phaeophytins.
  • Curcumin - Nutrition ingredient
    Curcumin
    Curcumin is obtained by solvent extraction of turmeric i.e. the ground rhizomes of natural strains of Curcuma longa L. In order to obtain a concentrated curcumin powder, the extract is purified by crystallization .
  • Paprika Extract - Nutrition ingredient
    Paprika Extract
    Paprika extract is obtained by solvent extraction of the natural strains of paprika, which consists of the ground fruits pods, with or without seeds, of Capsicum annuum L., and contains the major colouring principles of this spice.
  • Lycopene - Nutrition ingredient
    Lycopene
    Lycopene is obtained by solvent extraction of the natural strains of red tomatoes ( Lycopersicon esculentum L. ) with subsequent removal of the solvent. Only the following solvents may be used: dichloromethane, carbon dioxide, ethyl acetate, acetone, propan-2-ol , methanol, ethanol, hexane .
  • Beta-Carotene - Nutrition ingredient
    Beta-Carotene
    These specifications apply predominantly to all trans isomer of ^-carotene together with minor amounts of other carotenoids. Diluted and stabilized preparations may have different cis/trans isomer ratios.
  • Lutein - Nutrition ingredient
    Lutein
    Lutein is obtained by solvent extraction of the natural strains of edible fruits and plants, grass, lucerne (alfalfa ) and tagetes erecta. The main colouring principle consists of carotenoids of which lutein and its fatty acid esters account for the major part.
  • grape vine extract -  Resveratrol - Viniferin - Nutrition ingredient
    grape vine extract - Resveratrol - Viniferin
    Resveratrol is a naturally occurring phytoalexin produced by some higher plants in response to injury or fungal infection. Phytoalexins are chemical substances produced by plants as a defenseagainst infection by pathogenic microorganisms, such as fungi.
  • Olive leaf extract - Oleuropein - Hydroxytyrosol - Nutrition ingredient
    Olive leaf extract - Oleuropein - Hydroxytyrosol
    Olive leaf extract, which has been shown in clinical research to be effective against HIV, should be investigated for the treatment of Extremely Drug Resistant tuberculosis (XDR-TB).
  • pomegranate extract - Punica granatum L extract - Ellagic Acid - Nutrition ingredient
    pomegranate extract - Punica granatum L extract - Ellagic Acid
    Punica granatum Improves capillary activity and strengthens capillary membranes.Punica granatum Improves skin smoothness and elasticity.
  • Pomegranate Seed Oil - Punicic acid - Nutrition ingredient
    Pomegranate Seed Oil - Punicic acid
    Pomegranate contains many phytochemicals with antioxidant action. Pomegranate offers abundant benefits for the cardiovascular system by preventing damage to arterial walls, promoting healthy blood pressure levels, improving blood flow to the heart, and preventing or reversing atherosclerosis.
  • Pine Bark extract	- OPC -	Proanthocyanidins - Nutrition ingredient
    Pine Bark extract - OPC - Proanthocyanidins
    Pine bark extract, rich in proanthocyanidin, is a bioflavanoid complex extracted from the bark of the Pinus massoniana Lamb pine tree. It is a powerful antioxidant. Pine bark extract act as antioxidants and play a crucial role in repairing and protecting cells in the body.
  • Onion extract - Quercetin - Allium cepa extract - Nutrition ingredient
    Onion extract - Quercetin - Allium cepa extract
    Onion (Allium cepa),herbaceous biennial plant and its edible bulb. The onion is probably native to southwestern Asia but is now grown throughout the world, chiefly in the temperate zones.
  • bilberry extract - Anthocyanidins - blueberry extract - Nutrition ingredient
    bilberry extract - Anthocyanidins - blueberry extract
    Bilberry is a perennial, ornamental shrub that is commonly found in various climates in damp woodlands and moorlands. There are over 100 species with similar names and fruit throughout the Europe, Asia and North America. Bilberry has been used as a medicinal herb since the 16th century. Bilberry's fruit contains flavonoids and anthocyanin, which serve to prevent capillary fragility, thin the blood, and stimulate the release of vasodilators.
  • Ginger extract - Ginger root extract - Gingerol - Nutrition ingredient
    Ginger extract - Ginger root extract - Gingerol
    Ginger, is a popular spice use around the world. The medicinal use of ginger dates back to ancient times as indicated by early medical texts in India, China, Greece, Rome and Arabia. Traditionally, ginger is used for treating flatulent colic and indigestion.
Sugar Balance,Nutrition ingredient,natural antioxidant,plant extract
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Panax Ginseng Root Leaf Extract

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